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Infused chocolate and hazelnut flavors

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Nutty, Caramel

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Orange, Milk Chocolate, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Delicate fruity notes with a crisp, clean finish.

Baker's chocolate, molasses, and citrus

Smoke, Caramel, Burnt Sugar

Balanced smoky aroma, fresh toast, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Balanced, intense, and chocolaty with caramel and nuts

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Stonefruit, Chocolate

Vanilla, Orange, Milk Chocolate

Honey, Raisin, Cacao

Caramel aroma, toasted nuts, brown sugar, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Tropical Fruit, with Bright Acidity