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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate with hints of cherry and honey

Chocolate, Roasted almonds, Heavy body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honeyed with balance of caramel, nut and fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavors of brown sugar, maple and figs.

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Honeyed, toffee, balanced

Caramel, citrus, and milk chocolate.

Red Berries, Hazelnut, Chocolate

Infused caramel flavor

Complex, approachable, sweet

Milk chocolate with hints of caramel and lemon

Clean flavors of almond and citrus

Alluring aroma of cocoa with a hint of nuttiness.

Rich, smoky, intense

Balanced body with big flavor

Chocolatey with caramel and nuts

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Light bodied, very sweet, mild yet balanced lemon-like acidity

Roasted Almonds, Caramel, Dark Chocolate

Molasses, Chocolate, Graham Cracker

Chocolate, orange, cherry

Infused chocolate and hazelnut flavors

Caramel, applie, and pastry crust

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Fruit with notes of cocoa

Honeyed with balance of caramel, nut and fruit

Chocolate, Caramel, Clove

Milk Chocolate, Orange, Brown Sugar

Honeyed, toffee, balanced

Delicate fruity notes with a crisp, clean finish.

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus