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Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, chocolate, tart fruit

Caramel, apple, pastry crust

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sugar Cookie, Orange, Honey

Red Apple, Brown Sugar, Almond

Turbinado Sugar, Cocoa, Orange Zest

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Cherry

Almond, Milk Chocolate, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, cinnamon, floral

Citrus, caramel, and mixed nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit with notes of cocoa

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Roasted Almonds, Black Pepper, Molasses

Balanced body with big flavor

Orange, Milk Chocolate, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Blackberry, pineapple, lavender

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Red Berries, Hazelnut, Chocolate

Caramel, stone fruit, and chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Citrus

Light, aromatic, caramel notes, smooth flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bold, Rich, Dark Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, fruit, and nut

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Honey

Delicate fruity notes with a crisp, clean finish.

Medium to full body, soft, rich potting soil character.

Flavors of brown sugar, maple and figs.

Balanced, intense, and chocolaty with caramel and nuts