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Orange, Milk Chocolate, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Delicate fruity notes with a crisp, clean finish.

Caramel and Dried Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, citrus, and milk chocolate.

Smoke, Caramel, Burnt Sugar

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich, Caramel, Dark Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Caramel

Mild orange and dark chocolate

Malty, Full bodied, Nutty

Roasted Almonds, Black Pepper, Molasses

Caramel, stone fruit, and chocolate

Notes of citrus, sugar cane, and black cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Vibrant cherries, molasses

Infused chocolate and almond flavors

Milk chocolate, banana, guava, wine

Pear, Persimmon, Brown Sugar

Toasty, spicy, dark chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Brown Sugar

Smooth, Rich, Creamy

Chocolate, Caramel, Clove

Light, aromatic, caramel notes, smooth flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Smooth and mellow with balanced body

Red Fruits, Juicy, Balanced

Tangerine, Honey, Brown Sugar

Sweet and well balanced.

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Chocolate, Sweet, Nutty

Bold, Rich, Dark Chocolate