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Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Ethiopia Bird Friendly Certified
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Nicaragua Bird Friendly Certified
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Commit
Chocolatey with caramel and nuts
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic French Roast
Molasses, Chocolate, Graham Cracker
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bald Eagle Roast
Caramel, applie, and pastry crust
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Rio Coco
Caramel, apple, pastry crust
Organic Chayote
Caramel, chocolate, tart fruit
Peru Bird Friendly Coffee Medium Roast
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Chocolate Almond Bliss
Infused chocolate and almond flavors
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
The Daily
Honeyed, toffee, balanced
AVIA Bird Protection Quebec
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Nicaragua Bird Friendly Certified
Guatemala Organic
Notes of caramel and chocolate
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Caramel Organic
Infused caramel flavor
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor