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Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
El Salvador Finca El Milagro
Bakers Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Rainforest Reserve
Flavors of brown sugar, maple and figs.
La Esmeralda
Midnight Single Origin
Bold, Rich, Dark Chocolate
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
El Salvador Finca El Milagro
Bakers Chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Asobagri
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Honduras Marcala
Orange, Milk Chocolate, Honey
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Guatemala Jacaltenango
Chocolate and mandarin orange
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Commit
Chocolatey with caramel and nuts
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Guatemala
Mild orange and dark chocolate
Organic Santa Lucia
Chocolate, Caramel, Clove
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Organic
Notes of caramel and chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices