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Classic Ethiopian flavor, rich, bold notes of caramel

Red Fruits, Juicy, Balanced

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Chocolatey with caramel and nuts

Chocolatey with caramel and nuts

Chocolate and mandarin orange

Smooth, Lively, Sweet

Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Delicate fruity notes with a crisp, clean finish.

Toasted Almonds, Brown Sugar, Lime

Caramel, applie, and pastry crust

Honeyed, toffee, balanced

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Sweet milk chocolate, hazelnut

Graham Cracker, Sugar, Baker's Chocolate

Sweet milk chocolate, hazelnut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Roasted Almonds, Caramel, Dark Chocolate

Complex, approachable, sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate with hints of cherry and honey

Floral, Caramel, Walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of caramel and lemon

Sweet and well balanced.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Luscious, Ripe Cherry, Molasses

Balanced smoky aroma, fresh toast, medium body

Tangerine, Honey, Brown Sugar

Caramel, chocolate, tart fruit

Flavors of brown sugar, maple and figs.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Chocolate and mandarin orange

Honey, baking spices, nutmeg, and biscuit

Bakers Chocolate