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Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Medium/Dark Roast with mild fruitiness

Medium/Dark Roast with mild fruitiness

Medium/Dark Roast with mild fruitiness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Apple, Brown Sugar, Almond

Honey, Apricot, Hazelnut, Red Apple

Light fruitiness with strong floral notes.

Chocolate, orange, cherry

Caramel, applie, and pastry crust

Milk chocolate with hazelnut and cashew.

Vibrant cherries, molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Honey, Lime, Orange

Citrus, caramel, and mixed nuts

Smoke, Caramel, Burnt Sugar

Complex, approachable, sweet

Caramel, Tropical Fruit, with Bright Acidity

Full-bodied, oaky, and toasty flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate with hints of vanilla and cherry

Chocolate, orange, cherry

Orange, Milk Chocolate, Cherry

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Floral aroma, brown sugar, caramel, medium body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Sugar Cookie, Orange, Honey