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Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Nicaragua Bird Friendly Certified
Bee in Nature
Guatemala Guayab
Rich notes of macadamia and red currant.
Ethiopia–Bird Friendly Certified
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Bees Knees
Chocolate and pineapple
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Hexa-Gone
Milk chocolate, banana, guava, wine
AVIA Ecomuseum Zoo
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Rise and Shine Blend
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Rare Bird-Reserve Dark Roast
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala
Chocolate, Sweet, Nutty
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
AVIA Heritage St-Bernard
12oz Guatemalan Light Roast
Sweet and well balanced.