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Chocolate, Brown Sugar, Nutty, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, Rich, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, stone fruit, and chocolate

Baker's Chocolate, Molasses, Citrus

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Almond, Toffee, Cocoa

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolatey with caramel and nuts

Graham Cracker, Caramel, Syrupy

Chocolate, Caramel, Clove

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Nutty with lots of fidelity and sweet aftertaste

Red Berries, Hazelnut, Chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's Chocolate, Molasses, Citrus

Blackberry, pineapple, lavender

Infused chocolate and almond flavors

Citrus, caramel, and mixed nuts

Light bodied, very sweet, mild yet balanced lemon-like acidity

Baker's Chocolate, Molasses, Citrus

Balanced body with big flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smoke, Caramel, Burnt Sugar

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark and Fruity

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet and well balanced.

Caramel, chocolate, tart fruit