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Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Chocolate, Roasted almonds, Heavy body

Balanced, intense, and chocolaty with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel and Dried Fruit

Almond, Toffee, Cocoa

Baker's chocolate, molasses, and citrus

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Milk chocolate with hazelnut and cashew.

Marshmallow, Brownie, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Red Fruits, Juicy, Balanced

Medium to full body, soft, rich potting soil character.

Turbinado Sugar, Cocoa, Orange Zest

Almond, Milk Chocolate, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rich, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Red Apple, Brown Sugar, Almond

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Grilled Citrus, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, lime, orange.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate with hints of cherry and honey

Brown Sugar, Chocolate, Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Chocolate and pineapple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, honey, brown sugar

Floral aroma, brown sugar, caramel, medium body