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Caramel, stone fruit, and chocolate

Vibrant cherries, molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Orange, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Apricot, Toasted Almond, Milk Chocolate

Dark chocolate with hints of cherry and honey

Alluring aroma of cocoa with a hint of nuttiness.

Rich, nutty, complex

Tangerine, honey, brown sugar

Almond, Toffee, Caramel

Smoke, Caramel, Burnt Sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Complex, approachable, sweet

Sugar Cookie, Orange, Honey

Medium to full body, soft, rich potting soil character.

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Toasted Almonds, Brown Sugar, Lime

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, brown sugar, orange

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown sugar, Orange, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Light, aromatic, caramel notes, smooth flavor

Nutty with lots of fidelity and sweet aftertaste

Pear, Persimmon, Brown Sugar

Caramel, citrus, and milk chocolate.

Chocolatey with caramel and nuts

Flavors of brown sugar, maple and figs.

Dark chocolate with hints of cherry and honey

Blackberry, pineapple, lavender

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Sweet milk chocolate, hazelnut

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes