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Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Amaretto, Mild Fruit

Chocolate and pineapple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Tangerine, honey, brown sugar

Toasted Almonds, Brown Sugar, Lime

Vibrant and fruit with flowery characteristics.

Honey, Apricot, Hazelnut, Red Apple

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cocoa, Roasted Nuts, Dark Fruit

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Brown Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Luscious, Ripe Cherry, Molasses

A broad range of flavors based in brown sugar and baking spices

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate and mandarin orange

Graham Cracker, Sugar, Baker's Chocolate

Cocoa, Toasted Sugarcane, Dark Fruit

Almond, Brown Sugar, Orange

Rich, Caramel, Dark Chocolate

Brown Sugar, Chocolate, Dried Fruit

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, fruit, and nut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, apple, pastry crust