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Caramel, Stonefruit, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Chocolate, Caramel, Clove

Rich, smoky, intense

Floral aroma, brown sugar, caramel, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, Orange, Milk Chocolate

Red Fruits, Juicy, Balanced

Almond, brown sugar, orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Dark Chocolate, Walnut

Almond, Milk Chocolate, Red Apple

Brown Sugar, Chocolate, Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Complex, approachable, sweet

Sugar Cookie, Orange, Honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, applie, and pastry crust

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smoke, Caramel, Burnt Sugar

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Chocolate and pineapple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced, intense, and chocolaty with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Graham Cracker, Caramel, Syrupy

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vanilla, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Balanced, intense, and chocolaty with caramel and nuts

Red Berries, Hazelnut, Chocolate