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Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Nicaragua Rio Coco
Bees Knees
Chocolate and pineapple
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
La Florida BF
Marshmallow, Brownie, Honey
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Guatemala Organic
Notes of caramel and chocolate
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Ethiopian Bird Friendly Coffee Dark Roast
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Caramel Organic
Infused caramel flavor
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
12oz Guatemalan Light Roast
Sweet and well balanced.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Ethiopia Bird Friendly Certified
Peru Bird Friendly Coffee Medium Roast
Nicaragua Bird Friendly Certified
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bees Knees
Chocolate and pineapple
Bees Knees
Chocolate and pineapple
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
