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Guatemala Guayab
Rich notes of macadamia and red currant.
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala
Chocolate, Sweet, Nutty
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic New Day
Toasted Almonds, Brown Sugar, Lime
AVIA Bird Protection Quebec
AVIA Heritage St-Bernard
Bee&Bee
Notes of citrus, sugar cane, and black cherry
AVIA Nature Canada's Bird Friendly City
Hellbender Bird Friendly Coffee GreenPods 12 Count
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Midnight Single Origin
Bold, Rich, Dark Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Prospect Hill
Almond, Toffee, Cocoa
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
King Rail Peru
Dark Chocolate, Almond, Caramel
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
The Daily
Honeyed, toffee, balanced
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
The Daily
Honeyed, toffee, balanced
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
AVIA Heritage St-Bernard
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body