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Brown sugar, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Floral, Citrus, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth and mellow with balanced body

Toasted Almonds, Brown Sugar, Lime

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt

Roasted Almonds, Black Pepper, Molasses

Red Fruits, Juicy, Balanced

Luscious, Ripe Cherry, Molasses

Chocolate, orange, cherry

Dark chocolate, Roasted walnut, Brown spice

Caramel, fruit, and nut

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Roasted Almonds, Black Pepper, Molasses

Notes of citrus, sugar cane, and black cherry

Nutty with lots of fidelity and sweet aftertaste

Honey, baking spices, nutmeg, and biscuit

Almond, Milk Chocolate, Red Apple

A broad range of flavors based in brown sugar and baking spices

Honey, Raisin, Cacao

Sweet milk chocolate, hazelnut

A broad range of flavors based in brown sugar and baking spices

Full-bodied, oaky, and toasty flavors

Notes of caramel and chocolate

Pear, Persimmon, Brown Sugar

Caramel, Milk Chocolate, Pear

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Grilled Citrus, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's Chocolate, Molasses, Citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, applie, and pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Rich, smoky, intense

Chocolatey with caramel and nuts

Pear, Persimmon, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit with notes of cocoa

Rich Cocoa and mild bitterness

Caramel, fruit, and nut

Chocolate, Sweet, Nutty