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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Citrus, caramel, and mixed nuts

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Almond, Milk Chocolate, Red Apple

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Honeyed with balance of caramel, nut and fruit

Vibrant cherries, molasses

Infused chocolate and almond flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, grapefruit, and baker's chocolate

Caramel, Milk Chocolate, Pear

Medium/Dark Roast with mild fruitiness

Complex, approachable, sweet

Dark Chocolate, Almond, Caramel

Sweet and well balanced.

Rich notes of macadamia and red currant.

Milk chocolate with hazelnut and cashew.

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Honey, lime, orange.

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Chocolatey with caramel and nuts

Deep milk chocolate with hazelnut and a touch of smoke.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, stone fruit, and chocolate

Caramel, applie, and pastry crust

Notes of caramel and chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Honey