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Roasted Almonds, Black Pepper, Molasses

Red Berries, Hazelnut, Chocolate

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral aroma, brown sugar, caramel, medium body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bitter Walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light fruitiness with strong floral notes.

Marshmallow, Brownie, Honey

Fruit with notes of cocoa

Roasted Almonds, Caramel, Dark Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Luscious, Ripe Cherry, Molasses

Floral aroma, brown sugar, caramel, medium body

Tangerine, Honey, Brown Sugar

Full-bodied, oaky, and toasty flavors

Cherry, brown sugar, molasses

Caramel, Tropical Fruit, with Bright Acidity

Molasses, Chocolate, Graham Cracker

Rich, Caramel, Dark Chocolate

Infused cinnamon and vanilla flavors

Honey, Lime, Orange

Balanced, intense, and chocolaty with caramel and nuts

Tangerine, Honey, Brown Sugar

Honey, Lime, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright floral aroma, toasted nuts, berry, earthy

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

A broad range of flavors based in brown sugar and baking spices

Fruity with strong floral notes.

Malty, Full bodied, Nutty

Milk chocolate, Caramel, Nutty

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Sweet and well balanced.

Milk chocolate, Caramel, Nutty

Pear, Persimmon, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Almond, Brown Sugar, Orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Toffee, Cocoa

Caramel, Milk Chocolate, Pear