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Caramel, Stonefruit, Chocolate

Vanilla, cinnamon, floral

Flavors of brown sugar, maple and figs.

Medium to full body, soft, rich potting soil character.

Light fruitiness with strong floral notes.

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Smooth, Lively, Sweet

Brown sugar, grapefruit, and baker's chocolate

Caramel, apple, pastry crust

Floral, Caramel, Walnut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, Raisin, Cacao

Caramel, applie, and pastry crust

Luscious, Ripe Cherry, Molasses

Dark and Fruity

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Brown Sugar

Rich, nutty, complex

Medium/Dark Roast with mild fruitiness

Raisin, brown sugar, dried fruit, black tea

Red Apple, Brown Sugar, Almond

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Honeyed, toffee, balanced

Milk chocolate, banana, guava, wine

Balanced cocoa and fruity tanginess with a dark creamy body

Clean and bright and slightly sweet

Citrus, caramel, and mixed nuts

Red Apple, Brown Sugar, Almond

Sweet milk chocolate, hazelnut

Milk chocolate, banana, guava, wine

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Infused cinnamon and vanilla flavors

Sweet and well balanced.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant cherries, molasses

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar