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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, grapefruit, and baker's chocolate

A broad range of flavors based in brown sugar and baking spices

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Floral aroma, brown sugar, caramel, medium body

Red Fruits, Juicy, Balanced

Milk chocolate with hazelnut and cashew.

Dark chocolate with hints of cherry and honey

Chocolate and pineapple

Graham Cracker, Caramel, Syrupy

Caramel, Milk Chocolate, Pear

Cocoa and walnut

Caramel, Stonefruit, Chocolate

Notes of citrus, sugar cane, and black cherry

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Chocolate, Sweet, Nutty

Cocoa and walnut

Chocolate and mandarin orange

Strawberry, Almond butter, Hint of nutmeg

Almond, Toffee, Caramel

Milk chocolate, banana, guava, wine

Light fruitiness with strong floral notes.

Honey, Citrus, Malt

Bakers Chocolate

Chocolate, Caramel, Clove

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Dark Chocolate, Walnut

Pear, Persimmon, Brown Sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Berry, chocolate, nuts, and light lemon

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Toffee, Cocoa

Brown sugar, grapefruit, and baker's chocolate

Smoke, Caramel, Burnt Sugar

Medium to full body, soft, rich potting soil character.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Honey, Citrus, Malt