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Vibrant and fruit with flowery characteristics.

Dark chocolate, Roasted walnut, Brown spice

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Brown Sugar, Citrus

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Complex, approachable, sweet

Dark chocolate, Vanilla, Sweet red apple-like acidity

Luscious, Ripe Cherry, Molasses

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Alluring aroma of cocoa with a hint of nuttiness.

Malty, Full bodied, Nutty

Balanced smoky aroma, fresh toast, medium body

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Nutty, Caramel

Rich, smoky, intense

Honey, Citrus, Malt

A broad range of flavors based in brown sugar and baking spices

Light bodied, very sweet, mild yet balanced lemon-like acidity

Molasses, Chocolate, Graham Cracker

Vibrant cherries, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, apple, pastry crust

Vanilla, Orange, Milk Chocolate

Mild orange and dark chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Honey, Raisin, Cacao

Caramel, Milk Chocolate, Pear

Chocolate and pineapple

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Caramel, apple, pastry crust

Fruit with notes of cocoa

Chocolate, Brown Sugar, Citrus

Chocolate and pineapple

Caramel, citrus, and milk chocolate.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.