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Chocolate and pineapple

Roasted Almonds, Black Pepper, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Citrus

Balanced body with big flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Caramel, Clove

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Citrus, caramel, and mixed nuts

Delicate fruity notes with a crisp, clean finish.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Notes of caramel and chocolate

Honey, Apricot, Hazelnut, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Grapefruit, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Fruity with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Grilled Citrus, Caramel

Cocoa and walnut

Toasty, spicy, dark chocolate

Bakers Chocolate

Bakers Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Marshmallow, Brownie, Honey

Honeyed with balance of caramel, nut and fruit

Chocolate, Caramel, Clove

Complex, approachable, sweet

Clean flavors of almond and citrus

Almond, brown sugar, orange

Sugar Cookie, Orange, Honey

Red Apple, Brown Sugar, Almond

Alluring aroma of cocoa with a hint of nuttiness.

Medium/Dark Roast with mild fruitiness

Milk chocolate & brown sugar with a tangy melon acidity.