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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
AVIA FLAP Canada
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Cocohaze
Infused coconut and hazelnut flavors
Mimico Joe
Complex, approachable, sweet
Peru La Florida
Milk chocolate with hints of vanilla and cherry
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic French Roast
Molasses, Chocolate, Graham Cracker
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
La Florida BF
Marshmallow, Brownie, Honey
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Rio Coco
Caramel, apple, pastry crust
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.