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Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Jacaltenango
Chocolate and mandarin orange
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Hexa-Gone
Milk chocolate, banana, guava, wine
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
El Salvador Finca El Milagro
Bakers Chocolate
Nicaragua–Bird Friendly Certified
Nicaragua Rio Coco
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Blue Selva Single Origin
Floral, Caramel, Walnut
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Ethiopia Bird Friendly Certified
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Marcala
Orange, Milk Chocolate, Honey
Hexa-Gone
Milk chocolate, banana, guava, wine
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Bee&Bee
Notes of citrus, sugar cane, and black cherry