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Caramel, stone fruit, and chocolate

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Baker's Chocolate, Grilled Citrus, Caramel

Red Berries, Hazelnut, Chocolate

Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Milk Chocolate, Pear

Milk chocolate with hazelnut and cashew.

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hints of caramel and lemon

Light, aromatic, caramel notes, smooth flavor

Molasses, Chocolate, Graham Cracker

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel aroma, toasted nuts, brown sugar, medium body

Balanced smoky aroma, fresh toast, medium body

Smooth, Lively, Sweet

Tangerine, Honey, Brown Sugar

Rich, Caramel, Dark Chocolate

Honeyed, toffee, balanced

Balanced smoky aroma, fresh toast, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolatey with caramel and nuts

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Citrus, caramel, and mixed nuts

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Caramel, Walnut

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Raisin, brown sugar, dried fruit, black tea

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Luscious, Ripe Cherry, Molasses

Caramel, apple, pastry crust

Smoke, Caramel, Burnt Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones