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Balanced body with big flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Clean and bright and slightly sweet

Medium to full body, soft, rich potting soil character.

Fruit with notes of cocoa

Baker's Chocolate, Grilled Citrus, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Infused chocolate and hazelnut flavors

Honeyed with balance of caramel, nut and fruit

Rich Cocoa and mild bitterness

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted Almonds, Black Pepper, Molasses

Molasses, Chocolate, Graham Cracker

Caramel, apple, pastry crust

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate and pineapple

Cocoa, Toasted Sugarcane, Dark Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Caramel

Smoke, Caramel, Burnt Sugar

Honey, Citrus, Malt

Bitter Walnut

Dark chocolate with hints of cherry and honey

Infused cinnamon and vanilla flavors

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Vibrant cherries, molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate, Roasted walnut, Brown spice

Infused chocolate and almond flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.