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Chocolate and pineapple

Bright floral aroma, toasted nuts, berry, earthy

Balanced smoky aroma, fresh toast, medium body

Vibrant and fruit with flowery characteristics.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Cocoa and walnut

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Bitter Walnut

Milk chocolate with hazelnut and cashew.

Delicate fruity notes with a crisp, clean finish.

Honey, lime, orange.

Deep milk chocolate with hazelnut and a touch of smoke.

Baker's Chocolate, Grilled Citrus, Caramel

Rich, Caramel, Dark Chocolate

Rich, Caramel, Dark Chocolate

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Baker's chocolate, molasses, and citrus

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant cherries, molasses

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Light fruitiness with strong floral notes.

Clean and bright and slightly sweet

Rich notes of macadamia and red currant.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Cherry

Cocoa and walnut

Malty, Full bodied, Nutty

Smooth and mellow with balanced body

Graham Cracker, Sugar, Baker's Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Luscious, Ripe Cherry, Molasses

Fruit with notes of cocoa

Almond, Milk Chocolate, Red Apple

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, smoky, intense

Almond, Toffee, Cocoa

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple