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A broad range of flavors based in brown sugar and baking spices

Chocolate, Sweet, Nutty

Baker's chocolate, molasses, and citrus

Toasted Almonds, Brown Sugar, Lime

Blackberry, pineapple, lavender

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Nutty, Caramel

Roasted Almonds, Black Pepper, Molasses

Red Apple, Brown Sugar, Almond

Rich, smoky, intense

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honeyed with balance of caramel, nut and fruit

Balanced body with big flavor

Honey, Citrus, Malt

Brown Sugar, Dark Chocolate, Walnut

Chocolate, Sweet, Nutty

Rich Cocoa and mild bitterness

Dark and Fruity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Berries, Hazelnut, Chocolate

Almond, Toffee, Cocoa

Smooth, Lively, Sweet

Vanilla, Orange, Milk Chocolate

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Sweet milk chocolate, hazelnut

Tangerine, honey, brown sugar

Fruit with notes of cocoa

Chocolate, Roasted almonds, Heavy body

Bakers Chocolate

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Floral, Caramel, Walnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Almond, Toffee, Caramel

Orange, Milk Chocolate, Cherry

Bitter Walnut

Pear, Persimmon, Brown Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich, Caramel, Dark Chocolate

Light, aromatic, caramel notes, smooth flavor