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Bold, Rich, Dark Chocolate

Floral aroma, brown sugar, caramel, medium body

Vibrant and fruit with flowery characteristics.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted Almonds, Caramel, Dark Chocolate

Red Apple, Brown Sugar, Almond

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruit with notes of cocoa

Turbinado Sugar, Cocoa, Orange Zest

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Complex flavors with chocolate, almond and slightly fruity notes.

Floral, Caramel, Walnut

Citrus, caramel, and mixed nuts

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Brown Sugar

Honey, lime, orange.

Sweet and well balanced.

Floral, Caramel, Walnut

Honey, Citrus, Malt

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Vibrant cherries, molasses

Infused chocolate and hazelnut flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Citrus, Malt

Sweet milk chocolate, hazelnut

Notes of caramel and chocolate

Honey, baking spices, nutmeg, and biscuit

Dark Chocolate, Almond, Caramel

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Brown Sugar, Citrus

Strawberry, Almond butter, Hint of nutmeg

Infused coconut and hazelnut flavors

Complex, approachable, sweet

Medium to full body, soft, rich potting soil character.

Tangerine, Honey, Brown Sugar

Almond, Milk Chocolate, Red Apple

Notes of citrus, sugar cane, and black cherry

Chocolatey with caramel and nuts