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Light, aromatic, caramel notes, smooth flavor

Infused coconut and hazelnut flavors

Chocolate, Caramel, Clove

Honey, Apricot, Hazelnut, Red Apple

Light, aromatic, caramel notes, smooth flavor

Complex, approachable, sweet

Dark Chocolate, Almond, Caramel

Notes of citrus, sugar cane, and black cherry

Dark chocolate, Roasted walnut, Brown spice

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Floral, Citrus, Baker's Chocolate

Tangerine, honey, brown sugar

Tangerine, Honey, Brown Sugar

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Orange, Milk Chocolate, Cherry

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced, intense, and chocolaty with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Tropical Fruit, with Bright Acidity

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Orange, Milk Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate and pineapple

Pear, Persimmon, Brown Sugar

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Toasted Almonds, Brown Sugar, Lime

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Honey, Citrus, Malt

Baker's Chocolate, Molasses, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Infused chocolate and almond flavors