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Commit
Chocolatey with caramel and nuts
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Rare Bird-Reserve Dark Roast
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Rio Coco
Guatemala SMBC FT
Honey, Lime, Orange
French Roast
Full-bodied, oaky, and toasty flavors
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Huehuetenango
Caramel, fruit, and nut
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bees Knees
Chocolate and pineapple
Prospect Hill
Almond, Toffee, Cocoa
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Norte
Honeyed with balance of caramel, nut and fruit
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body