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Chocolatey with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Brown sugar, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Notes of citrus, sugar cane, and black cherry

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Milk Chocolate, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Smooth, Rich, Creamy

Balanced cocoa and fruity tanginess with a dark creamy body

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Strawberry, Almond butter, Hint of nutmeg

Toasty, spicy, dark chocolate

Strawberry, Almond butter, Hint of nutmeg

Molasses, Chocolate, Graham Cracker

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, orange, cherry

Orange, Milk Chocolate, Caramel

Light, aromatic, caramel notes, smooth flavor

Sweet and well balanced.

Red Fruits, Juicy, Balanced

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Cocoa

Light fruitiness with strong floral notes.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark Chocolate, Almond, Caramel

Honey, baking spices, nutmeg, and biscuit