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Full-bodied, oaky, and toasty flavors

Pear, Persimmon, Brown Sugar

Caramel, fruit, and nut

Notes of citrus, sugar cane, and black cherry

Balanced smoky aroma, fresh toast, medium body

Mild orange and dark chocolate

Luscious, Ripe Cherry, Molasses

Fruit with notes of cocoa

Roasted Almonds, Black Pepper, Molasses

Chocolate and mandarin orange

Brown sugar, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Toasty, spicy, dark chocolate

Sweet and well balanced.

Medium/Dark Roast with mild fruitiness

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Honey

Bold, bittersweet dark chocolate, smoky finish

Vibrant cherries, molasses

Smooth, Rich, Creamy

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Red Fruits, Juicy, Balanced

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nutty, chocolate, mango

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate with hazelnut and cashew.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bold, Rich, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bitter Walnut

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Almond, Toffee, Cocoa

Roasted Almonds, Black Pepper, Molasses

Honey, Lime, Orange

Caramel, citrus, and milk chocolate.

Light, aromatic, caramel notes, smooth flavor