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Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Medium to full body, soft, rich potting soil character.

Sweet and well balanced.

Luscious, Ripe Cherry, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Milk Chocolate, Pear

Cherry, brown sugar, molasses

Marshmallow, Brownie, Honey

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Red Apple, Brown Sugar, Almond

Honey, Lime, Orange

Molasses, Chocolate, Graham Cracker

Fruity with strong floral notes.

Vibrant and fruit with flowery characteristics.

Malty, Full bodied, Nutty

Light, aromatic, caramel notes, smooth flavor

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, fruit, and nut

Mild orange and dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant and fruit with flowery characteristics.

A broad range of flavors based in brown sugar and baking spices

Caramel and Dried Fruit

Bold, Rich, Dark Chocolate

Citrus, caramel, and mixed nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Sugar, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Cherry, brown sugar, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Apple, Brown Sugar, Almond

Alluring aroma of cocoa with a hint of nuttiness.

Light fruitiness with strong floral notes.

Cocoa and walnut

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Honey

Caramel, chocolate, tart fruit

Cocoa and walnut

Caramel, apple, pastry crust

Bitter Walnut

Medium/Dark Roast with mild fruitiness