Buy Bird Friendly Coffee Online

Honey, lime, orange.

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Balanced body with big flavor

Dark chocolate with hints of cherry and honey

Red Apple, Brown Sugar, Almond

Chocolate, Roasted almonds, Heavy body

Balanced smoky aroma, fresh toast, medium body

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, applie, and pastry crust

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Cherry

Brown sugar, Orange, Milk Chocolate

Smooth, Lively, Sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Citrus, caramel, and mixed nuts

Caramel, stone fruit, and chocolate

Sweet milk chocolate, hazelnut

Fruity with strong floral notes.

Caramel and Dried Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate and mandarin orange

Brown Sugar, Chocolate, Dried Fruit

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Almond, Brown Sugar, Orange

Cocoa and walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Berry, chocolate, nuts, and light lemon

Chocolatey with caramel and nuts

Milk chocolate with hazelnut and cashew.

Caramel, stone fruit, and chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet and well balanced.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold, bittersweet dark chocolate, smoky finish

Cherry, brown sugar, molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, stone fruit, and chocolate

Red Apple, Brown Sugar, Almond

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Orange, Milk Chocolate, Honey