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Caramel, apple, pastry crust

Caramel, stone fruit, and chocolate

Rich Cocoa and mild bitterness

Dark and Fruity

Berry, chocolate, nuts, and light lemon

Honey, Raisin, Cacao

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, citrus, and milk chocolate.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Caramel, Tropical Fruit, with Bright Acidity

Bitter Walnut

Almond, brown sugar, orange

Chocolate, orange, cherry

Citrus, caramel, and mixed nuts

Turbinado Sugar, Cocoa, Orange Zest

Sweet and well balanced.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smoke, Caramel, Burnt Sugar

Sugar Cookie, Orange, Honey

Rich, Caramel, Dark Chocolate

Sweet and well balanced.

Rich, Caramel, Dark Chocolate

Chocolate, Caramel, Clove

Balanced cocoa and fruity tanginess with a dark creamy body

Cocoa, Toasted Sugarcane, Dark Fruit

Bright floral aroma, toasted nuts, berry, earthy

Vibrant cherries, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity