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Toasted Almonds, Brown Sugar, Lime

Pear, Persimmon, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Caramel, stone fruit, and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate, banana, guava, wine

Tangerine, honey, brown sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted Almonds, Black Pepper, Molasses

Pear, Persimmon, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Apricot, Hazelnut, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Baker's chocolate, molasses, and citrus

Infused chocolate and hazelnut flavors

Chocolate, Sweet, Nutty

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Medium/Dark Roast with mild fruitiness

Almond, Toffee, Cocoa

Strawberry, Almond butter, Hint of nutmeg

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Cherry

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Tangerine, honey, brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Almond, Toffee, Cocoa

Malty, Full bodied, Nutty

Bold, Rich, Dark Chocolate

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced, intense, and chocolaty with caramel and nuts

Complex, approachable, sweet

Chocolate, Sweet, Nutty

Milk chocolate with hazelnut and cashew.

Smoke, Caramel, Burnt Sugar

Caramel, citrus, and milk chocolate.

Delicate fruity notes with a crisp, clean finish.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Fruits, Juicy, Balanced

Smooth with dark chocolate tones, balanced acidity and bright floral aromas