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Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Toasted Almonds, Brown Sugar, Lime

Turbinado Sugar, Cocoa, Orange Zest

Honey, Citrus, Malt

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Notes of citrus, sugar cane, and black cherry

Chocolate and mandarin orange

Medium to full body, soft, rich potting soil character.

Vibrant cherries, molasses

Dark and Fruity

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Clean flavors of almond and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Infused coconut and hazelnut flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime

Vibrant cherries, molasses

Chocolate and mandarin orange

Caramel, Tropical Fruit, with Bright Acidity

Light, aromatic, caramel notes, smooth flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Brown Sugar, Chocolate, Dried Fruit

Light fruitiness with strong floral notes.

Rich Cocoa and mild bitterness

Orange, Milk Chocolate, Brown Sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Caramel, Stonefruit, Chocolate

Almond, Toffee, Cocoa

Dark chocolate with hints of cherry and honey