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Full-bodied, oaky, and toasty flavors

Tangerine, honey, brown sugar

Delicate fruity notes with a crisp, clean finish.

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Stonefruit, Chocolate

Tangerine, honey, brown sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Notes of caramel and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Caramel, chocolate, tart fruit

Turbinado Sugar, Cocoa, Orange Zest

Rich, nutty, complex

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate, Vanilla, Sweet red apple-like acidity

Red Berries, Hazelnut, Chocolate

Rich Cocoa and mild bitterness

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate and mandarin orange

Rich, Caramel, Dark Chocolate

Baker's chocolate, molasses, and citrus

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Brown Sugar, Chocolate, Dried Fruit

Honey, Apricot, Hazelnut, Red Apple

Flavors of brown sugar, maple and figs.

Brown sugar, Orange, Milk Chocolate

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Blackberry, pineapple, lavender

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Caramel, applie, and pastry crust

Notes of citrus, sugar cane, and black cherry

Milk chocolate, banana, guava, wine

Delicate fruity notes with a crisp, clean finish.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Floral aroma, brown sugar, caramel, medium body

Caramel, Tropical Fruit, with Bright Acidity

Honey, baking spices, nutmeg, and biscuit

Caramel aroma, toasted nuts, brown sugar, medium body

Rich notes of macadamia and red currant.

Almond, Brown Sugar, Orange

Chocolate and mandarin orange