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A broad range of flavors based in brown sugar and baking spices

Pear, Persimmon, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Honey, Apricot, Hazelnut, Red Apple

Chocolate and mandarin orange

Infused cinnamon and vanilla flavors

Chocolate and pineapple

Pear, Persimmon, Brown Sugar

Smoke, Caramel, Burnt Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Infused cinnamon and vanilla flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Toasty, spicy, dark chocolate

Rich notes of macadamia and red currant.

Cocoa and walnut

Deep milk chocolate with hazelnut and a touch of smoke.

Nutty with lots of fidelity and sweet aftertaste

Deep milk chocolate with hazelnut and a touch of smoke.

Honeyed, toffee, balanced

Infused chocolate and almond flavors

Caramel, Tropical Fruit, with Bright Acidity

Rich, smoky, intense

Fruity with strong floral notes.

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Roasted Almonds, Caramel, Dark Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Raisin, brown sugar, dried fruit, black tea

Tangerine, Honey, Brown Sugar

Caramel, Stonefruit, Chocolate

Infused chocolate and hazelnut flavors

Bright floral aroma, toasted nuts, berry, earthy

Turbinado Sugar, Cocoa, Orange Zest

Molasses, Chocolate, Graham Cracker

Toasty, spicy, dark chocolate

Raisin, brown sugar, dried fruit, black tea