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Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich notes of macadamia and red currant.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, apple, pastry crust

Infused chocolate and almond flavors

Red Berries, Hazelnut, Chocolate

Berry, chocolate, nuts, and light lemon

Tangerine, Honey, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tangerine, Honey, Brown Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruit with notes of cocoa

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Rich, smoky, intense

Honeyed with balance of caramel, nut and fruit

Almond, brown sugar, orange

Complex, approachable, sweet

Medium/Dark Roast with mild fruitiness

Molasses, Chocolate, Graham Cracker

Light fruitiness with strong floral notes.

Infused chocolate and hazelnut flavors

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Cherry

Roasted nuts aroma, dark chocolate, smoky finish

Pear, Persimmon, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Almond, Toffee, Cocoa

Honey, Apricot, Hazelnut, Red Apple

Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, honey, brown sugar

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange