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Rich, nutty, complex

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Berry, chocolate, nuts, and light lemon

Honeyed with balance of caramel, nut and fruit

Cocoa, Toasted Sugarcane, Dark Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Light, aromatic, caramel notes, smooth flavor

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Dark Chocolate, Dried Fruit

Orange, Milk Chocolate, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk chocolate with hints of caramel and lemon

Honeyed, toffee, balanced

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Honey

Flavors of brown sugar, maple and figs.

Dark chocolate with hints of cherry and honey

Floral, Citrus, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Amaretto, Mild Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Chocolatey with caramel and nuts

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Balanced smoky aroma, fresh toast, medium body

Almond, brown sugar, orange

Red Apple, Brown Sugar, Almond

Caramel, stone fruit, and chocolate

Honey, lime, orange.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Sugar, Baker's Chocolate

Orange, Milk Chocolate, Honey

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors