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Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Guatemala Guayab
Rich notes of macadamia and red currant.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Commit
Chocolatey with caramel and nuts
Colombia Finca Buena Vista
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
AVIA Nature Newfoundland and Labrador
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Ecomuseum Zoo
Organic New Day
Toasted Almonds, Brown Sugar, Lime