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Chocolate, Brown Sugar, Nutty, Caramel

Tangerine, honey, brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Caramel, applie, and pastry crust

Malty, Full bodied, Nutty

Malty, Full bodied, Nutty

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, Citrus, Malt

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate with hazelnut and cashew.

Tangerine, honey, brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, chocolate, tart fruit

Bakers Chocolate

Apricot, Toasted Almond, Milk Chocolate

Rich, nutty, complex

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Caramel, Clove

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

Molasses, Chocolate, Graham Cracker

Pear, Persimmon, Brown Sugar

Graham Cracker, Caramel, Syrupy

Honey, Apricot, Hazelnut, Red Apple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Lime, Orange

Light, aromatic, caramel notes, smooth flavor

Dark chocolate with hints of cherry and honey

Floral aroma, brown sugar, caramel, medium body

Chocolate, Brown Sugar, Citrus

Dark chocolate with hints of cherry and honey

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Roasted almonds, Heavy body

Complex, approachable, sweet

Bakers Chocolate

Honey, baking spices, nutmeg, and biscuit

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Infused coconut and hazelnut flavors

Classic Ethiopian flavor, rich, bold notes of caramel