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Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Citrus

Light fruitiness with strong floral notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Honey

Alluring aroma of cocoa with a hint of nuttiness.

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Rich, Caramel, Dark Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Red Fruits, Juicy, Balanced

Vanilla, Orange, Milk Chocolate

Honey, Raisin, Cacao

Fruity with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Vibrant and fruit with flowery characteristics.

Almond, Milk Chocolate, Red Apple

Caramel, citrus, and milk chocolate.

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Sweet and well balanced.

Balanced body with big flavor

Brown Sugar, Chocolate, Dried Fruit

Raisin, brown sugar, dried fruit, black tea

Roasted nuts aroma, dark chocolate, smoky finish

Light, aromatic, caramel notes, smooth flavor

Caramel, apple, pastry crust

Bakers Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, brown sugar, orange

Raisin, brown sugar, dried fruit, black tea

Notes of caramel and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Cocoa

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, Caramel, Dark Chocolate

Chocolate, Sweet, Nutty

Bakers Chocolate

Vanilla, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Berry, chocolate, nuts, and light lemon

Sweet and well balanced.

Graham Cracker, Caramel, Syrupy