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Red Fruits, Juicy, Balanced

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Milk Chocolate, Red Apple

Rich, Caramel, Dark Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty, chocolate, mango

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich Cocoa and mild bitterness

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Infused coconut and hazelnut flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed, toffee, balanced

Caramel, chocolate, tart fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Pear, Persimmon, Brown Sugar

Caramel, Stonefruit, Chocolate

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Molasses, Chocolate, Graham Cracker

Sugar Cookie, Orange, Honey

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Baker's chocolate, molasses, and citrus

Caramel, Milk Chocolate, Pear

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools