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Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Blackberry, pineapple, lavender

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Toasty, spicy, dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Raisin, Cacao

Infused coconut and hazelnut flavors

Chocolate, Brown Sugar, Citrus

Complex, approachable, sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet and well balanced.

Brown Sugar, Dark Chocolate, Walnut

Toasty, spicy, dark chocolate

Caramel, Stonefruit, Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Apricot, Hazelnut, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich notes of macadamia and red currant.

Chocolate, Brown Sugar, Citrus

Floral, Caramel, Walnut

Apricot, Toasted Almond, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime