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Flavors of brown sugar, maple and figs.

Vibrant and fruit with flowery characteristics.

Vibrant and fruit with flowery characteristics.

Milk chocolate, banana, guava, wine

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Berry, chocolate, nuts, and light lemon

Infused chocolate and hazelnut flavors

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Chocolate and pineapple

Honeyed with balance of caramel, nut and fruit

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Marshmallow, Brownie, Honey

Tangerine, honey, brown sugar

Chocolate and mandarin orange

Caramel, Stonefruit, Chocolate

Smooth, Rich, Creamy

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Raisin, brown sugar, dried fruit, black tea

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Floral, Caramel, Walnut

Complex, approachable, sweet

Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Marshmallow, Brownie, Honey

Honey, baking spices, nutmeg, and biscuit

Tangerine, Honey, Brown Sugar

Caramel, applie, and pastry crust

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Tangerine, Honey, Brown Sugar

Honey, Citrus, Malt