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Apricot, Toasted Almond, Milk Chocolate

Baker's chocolate, molasses, and citrus

Complex, approachable, sweet

Floral aroma, brown sugar, caramel, medium body

Strawberry, Almond butter, Hint of nutmeg

Roasted Almonds, Caramel, Dark Chocolate

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Flavors of brown sugar, maple and figs.

Caramel aroma, toasted nuts, brown sugar, medium body

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Strawberry, Almond butter, Hint of nutmeg

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolatey with caramel and nuts

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Sugar Cookie, Orange, Honey

Mild orange and dark chocolate

Baker's Chocolate, Molasses, Citrus

Caramel, stone fruit, and chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Vibrant cherries, molasses

Raisin, brown sugar, dried fruit, black tea

Vibrant and fruit with flowery characteristics.

Honey, Lime, Orange

Malty, Full bodied, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Light, aromatic, caramel notes, smooth flavor

Honey, Citrus, Malt

Caramel, applie, and pastry crust

Rich, nutty, complex

Chocolate and mandarin orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish